Cooking Tools

Cooking TimeCalculator

Calculate cooking times for meat, poultry, and vegetables. Get safe internal temperature guidelines for perfect results every time.

Cooking Calculator

Cooking Estimate

Cook Time1h 20m
Safe Internal145°F

Temperature Guide

Target Internal145°F
Rest Time10-15 min
Per Pound20 min/lb
Total Ready At2:15 PM
USDA Safe Minimum145°F

Safe Temperatures

  • Beef/Pork/Lamb: 145°F
  • Ground meats: 160°F
  • Poultry: 165°F
  • Fish: 145°F
  • Casseroles: 165°F

Cooking Rates

  • Roast: 15-25 min/lb
  • Grill: 8-12 min/lb
  • Smoke: 60-90 min/lb
  • Rest: 10-20 minutes